Recent Posts by Tea Restaurant.

茶煲系列

大夥兒圍著熱鍋吃飯,不但暖了胃,也溫了彼此間的情感~

選用新鮮蔬菜,有益健康营养的誘惑 。

五色茶菜營養繽紛,均衡健康每一餐!

 

[frame align="none"]烏龍蔬食茶湯煲 Vegetable hot pot with Dong Ding Oolong tea soup烏龍蔬食茶湯煲

用茶:凍頂烏龍

[frame align="none"]荔紅咖喱石斑魚片茶煲荔紅咖喱石斑魚片茶煲

用茶:荔枝紅茶[/frame]

[frame align="none"]茉莉芋香雞茶煲茉莉芋香雞茶煲

用茶:茉莉香片[/frame]

[frame align="none"]荔紅燒羊排茶煲荔紅燒羊排茶煲

用茶:荔枝紅茶[/frame]

[frame align="none"]水仙蔥燒海參茶煲水仙蔥燒海參茶煲

用茶:水仙[/frame]

 

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龍井綠茶飯

白米飯是我們華人飲食習慣裡最顯著的主要糧食;在餐桌上,白米飯更是最佳配角,默默扮演著綠葉角色,米香四溢,讓整桌菜餚劃上完美的句點。...
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